
I love the use of a savory herb in a sweet. Green tea ice cream and thyme biscotti are delicious, so why not try sage in shortbread? These cookies were adapted from a recipe on My Baking Addiction. They were … Continue reading
I love the use of a savory herb in a sweet. Green tea ice cream and thyme biscotti are delicious, so why not try sage in shortbread? These cookies were adapted from a recipe on My Baking Addiction. They were … Continue reading
Last week I went home for a night because of a doctors appointment. I’m one of those people that, even after six years of living in places other than my hometown, have not changed doctors. Point is, I got home … Continue reading
I should have posted this forever ago. When my friends and I decided to host a christmas party the final day of exams we took it pretty seriously. This invites, appetizers, and decorations. That is a lot for a group … Continue reading
I first learned how to make these cookies when I spent a summer working in the kitchen at a summer camp in the Adirondacks. I was a camper there for 6 years, a counselor for 1, worked in the kitchen, … Continue reading